🎃 Monster Mash: A Spooky Baking Extravaganza! 🎃
👻 Date: October 15th 🕕
Time: 6:00 PM - 8:30 PM
📍 Location: Chefs In Progress, 811 Sw 44th Street Suite 3, Cape Coral, Fl 33914
Get ready for a frightfully fun evening at our Monster Mash baking class! Join us as we transform delicious vanilla bean madeleines into spooky masterpieces. Our young chefs will learn to create ghostly, ghoulish treats using royal icing, chocolate glaze, spooky eyes, and sprinkles. In this hands-on class, your little ones will get to decorate their madeleines as Ghosts, Mummies, Mr. & Mrs. Frankenstein, Monsters, Cats, Pumpkins, and Bats.
Skills Your Kids Will Learn:
Baking Basics: Measuring, mixing, and baking madeleines to perfection.
Decorating Techniques: Using royal icing, chocolate glaze, and sprinkles to create detailed designs.
Creativity in the Kitchen:
Designing and decorating their spooky characters.
Attention to Detail: Focusing on intricate decorating elements like spooky eyes and themed sprinkles.
Teamwork and Collaboration: Working together and sharing ideas in a fun, supportive environment.
We'll provide aprons and all the ingredients needed to bring these creepy confections to life. Parents, please note that class time may run over or under depending on how much time our young chefs need.
Cost: $40.00 (Non-refundable) Spaces are limited, so sign up today and let your child’s creativity run wild in this fun and festive Halloween-themed baking class! Note: This is a non-refundable class.
HOCUS POCUS CUPCAKE WARS BAKING CLASS
2 hrs 30 mins|$40
Date & Time
October 17, 2024, 6:00-8:30 PM
(GMT-04:00) Eastern Time (US & Canada)
Location
811 Sw 44th Street Unit #3
Cape Coral, FL 33914
Description
Calling all young witches and wizards! Join us for an enchanting evening at our Hocus Pocus Cupcake Wars Baking Class!
On October 17th from 6:00 to 8:30 PM, your kids will enter a magical world of baking and decorating as they compete in teams to create the most spellbinding cupcakes.
In this fun and exciting class, participants will: Work in Teams: Kids will be grouped into teams for a friendly competition, fostering teamwork and creativity. Receive Guidance: Our skilled instructors will provide direction and assistance to ensure every child can bring their cupcake visions to life. Create Themed Cupcakes: Each team will design Hocus Pocus-themed cupcakes, including Sanderson Sister Potion Cupcakes, Batty Cupcakes, Spellbook Cupcakes, and Black Flame Candle Cupcakes. This is a thrilling competition that kids absolutely love! They'll enjoy a night filled with laughter, learning, and, of course, delicious cupcakes to take home. Don't miss out on this magical and memorable event—sign up today and let the cupcake conjuring begin!
📅 When: October 21st
⏰ Time: 6-8:30 PM
📍 Where: Chefs In Progress Cooking School
🏠 Address: 811 SW 44th Street, Suite 3, Cape Coral, FL 33914
👦👧 Ages: 6-15
💵 Cost: $45
🎉 Get ready for a fang-tastic fondue experience!
🧀 Savor Morticia's Mysterious Cheese Fondue paired with 🥨 Gomez's Ghoulish Pretzels.
🍫 Indulge in Wednesday's Wicked Chocolate Fondue accompanied by 👻 Pugsley's Marshmallow Ghosts and 🍎 Uncle Fester's Forbidden Fruit.
👻 Don't miss out! This eerie evening is filled with culinary delights and spine-chilling fun, perfect for young ghouls and boys. Grab your cauldron and stir up some magic at our Addams Family-themed fondue cooking class!
2 hrs 30 mins|$45
Date & Time
October 22, 2024, 6:00 PM
(GMT-04:00) Eastern Time (US & Canada)
Location
811 Sw 44th Street Unit #3
Cape Coral, FL 33914
Description
🎃 Beetlejuice's Creepy Cuisine: A Spooktacular Cooking Adventure! 🎃 Calling all young chefs and Beetlejuice fans! Step into the eerie world of Beetlejuice and join us for a spine-chilling culinary adventure on October 22, 2024, from 6:00 PM to 8:30 PM at Chef's In Progress Cooking School. 👻 What's on the Menu? Sandworm Spaghetti Carbonara: Learn to make black and white pasta that looks just like the iconic sandworms from Beetlejuice. It's creepy, it's fun, and it's delicious! Beetlejuice Dirt Pudding: Create a spooky dessert complete with tombstones, gummy worms, and other creepy goodies. Perfect for any Beetlejuice fan! 🎃 Details: Date: October 10, 2024 Time: 6:00 PM - 8:30 PM Ages: 6-15 years Cost: $45 per participant Location: Chef's In Progress Cooking School, 811 SW 44th Street, Cape Coral, FL 33914 Join us for an evening of fun, food, and a dash of spookiness! Spots are limited, so don't wait – sign up today! For more information and to register, visit www.chefsinprogress.com or call us at 239.677.5830. 👻🎃 Get ready for a ghoulishly good time at Beetlejuice's Creepy Cuisine! 🎃👻
📅 Date: October 29th
🕕 Time: 6:00 PM - 8:00 PM
👧👦 Ages: 6-15
📍 Location: Chefs In Progress
811 SW 44th Street, Cape Coral, FL 33914
💲 Cost: $40.00 (Non-refundable)
Join us for a spine-tingling evening at Chefs In Progress!
In our Spooktacular Graveyard Brownies Baking Class, young chefs aged 6-15 will have a frightfully fun time creating creepy and delicious Graveyard Brownies. This class offers a fantastic opportunity to learn new skills while enjoying a ghoulishly good time.
2 hrs 30 mins|$45
Date & Time
November 1, 2024, 6:00 PM
(GMT-04:00) Eastern Time (US & Canada)
Staff Member
CHIP STAFF
Location
811 Sw 44th Street Unit ##
Cape Coral, FL 33914
BookDescription
BEETLEJUICE BEETLEJUICE BEETLEJUICE 2 hrs 30 mins|$45 Date & Time NOv, 1st 2024, 6:00 PM (GMT-04:00) Eastern Time (US & Canada) Location 811 Sw 44th Street Unit #3 Cape Coral, FL 33914 Description 🎃 Beetlejuice's Creepy Cuisine: A Spooktacular Cooking Adventure! 🎃 Calling all young chefs and Beetlejuice fans! Step into the eerie world of Beetlejuice and join us for a spine-chilling culinary adventure on October 10, 2024, from 6:00 PM to 8:30 PM at Chef's In Progress Cooking School. 👻 What's on the Menu? Sandworm Spaghetti Carbonara: Learn to make black and white pasta that looks just like the iconic sandworms from Beetlejuice. It's creepy, it's fun, and it's delicious! Beetlejuice Dirt Pudding: Create a spooky dessert complete with tombstones, gummy worms, and other creepy goodies. Perfect for any Beetlejuice fan! 🎃 Details: Date: Nov 1, 2024 Time: 6:00 PM - 8:30 PM Ages: 6-15 years Cost: $45 per participant Location: Chef's In Progress Cooking School, 811 SW 44th Street, Cape Coral, FL 33914 Join us for an evening of fun, food, and a dash of spookiness! Spots are limited, so don't wait – sign up today! For more information and to register, visit www.chefsinprogress.com or call us at 239.677.5830. 👻🎃 Get ready for a ghoulishly good time at Beetlejuice's Creepy Cuisine! 🎃👻
🍣 Fun Kids Cooking Class: California Rolls and Miso Soup 🍲
Hey Parents! Looking for a fun and educational activity for your kids? Let them be sushi masters for a day! Join us at Chefs In Progress for a delightful cooking class where young chefs (ages 6-15) will learn to make delicious California rolls and comforting miso soup!
Participants will discover the basics of Japanese cuisine, master sushi rolling techniques, and enjoy hands-on activities in a fun and engaging environment.
All ingredients and tools are provided. Just bring your enthusiasm and creativity!
Visit www.chefsinprogress.com or call 239-677-5830.
Don’t miss out on this fantastic opportunity for your kids to learn, create, and have fun in the kitchen! 🌟
Date & Time: November 5, 2024, 6:00-8:30 PM
Duration: 2 hrs 30 mins
Location: Chefs In Progress, 811 SW 44th Street, Unit #3, Cape Coral, FL 33914
Ages: 6-15
Cost: $45 (non-refundable)
🍣 Fun Kids Cooking Class: California Rolls and Miso Soup 🍲
Hey Parents! Looking for a fun and educational activity for your kids? Let them be sushi masters for a day! Join us at Chefs In Progress for a delightful cooking class where young chefs (ages 6-15) will learn to make delicious California rolls and comforting miso soup!
Participants will discover the basics of Japanese cuisine, master sushi rolling techniques, and enjoy hands-on activities in a fun and engaging environment.
All ingredients and tools are provided. Just bring your enthusiasm and creativity!
Visit www.chefsinprogress.com or call 239-677-5830.
Don’t miss out on this fantastic opportunity for your kids to learn, create, and have fun in the kitchen! 🌟
🍜 Dive into a World of Ramen Fun! 🍜
This is a Chef's In Progress favorite among kids, where they get to become master noodle chefs for a day! Join us for a hands-on, flavor-packed adventure as we explore the art of ramen-making, mixing fresh ingredients and slurping up fun at every step!
Date: November 5, 2024
Time: 6:00 PM - 8:30 PM
Cost: $45 per child
Ages: 6-15
Location: Chefs In Progress Cooking School, 811 SW 44th Street, Suite 3, Cape Coral, FL 33914
Details: Non-refundable, drop-off only
Don’t miss out on this chance to let your kids embark on a noodle-filled journey of culinary creativity. Limited spots available, so sign up today!
Contact Us:📞 239-677-5830
Let’s whisk, slurp, and savor the noodle magic together! 🍜✨
🍁 Autumn Fest Donut Making Class 🍩
Calling all budding bakers and mini foodies! Join us for an enchanting journey into the world of fall flavors with our Pumpkin Spice and Caramel Glazed Donut Workshop for Kids. This hands-on baking class is perfect for children aged 6-15, offering a delightful adventure into creating sweet, scrumptious treats that capture the cozy essence of autumn.
In this class, participants will develop precision in measuring ingredients to ensure perfect consistency and flavor. They'll master mixing techniques for a smooth and well-blended dough, and learn how to knead and shape dough for perfect donuts.
Kids will explore the art of flavoring, incorporating pumpkin spice and caramel to create delicious fall flavors. They'll also learn the baking process to achieve golden, fluffy donuts, and how to make and apply caramel glaze for a smooth, glossy finish. Decorating skills will be honed as they add finishing touches to enhance the appearance and flavor of the donuts.
Kitchen safety is a priority, and young chefs will practice basic safety rules, including handling hot equipment and sharp tools. Following a recipe will teach them to read and execute step-by-step instructions successfully. Teamwork and cooperation will be fostered as they collaborate with peers on various baking tasks, promoting communication and efficiency.
Time management skills will be developed to complete each dish within the class duration, and culinary creativity will be encouraged through food preparation and presentation.
Designed to ignite your child's passion for baking, this workshop provides a fun, engaging environment where young chefs can explore their creativity and learn new skills. Experience the delightful aroma of fall in our Autumn Fest Donut Making Class. 🍂
We can't wait to see your little chef at our Autumn Fest Donut Making Class! 🎉🍩
Event Details:
Calling all young chefs and curious taste explorers! Get ready to embark on a magical journey to the enchanting land of Morocco with our "Arabian Nights: A Magical Culinary Adventure for Kids" cooking class, specially designed for kids who love to mix, measure, and munch.
In this fun-filled, spellbinding experience, kids will whip up two mouthwatering Moroccan delights: Orange Blossom Tea Cakes and Crunchy Kefta Rolls. But that's not all! We'll also dive into the fascinating world of the Moroccan tea ceremony, where kids will learn the art of brewing and serving traditional mint tea.
Don't miss this chance to explore a whole new world of flavors and fun! Sign up now and let your child's culinary adventure begin! 🌟🧞♂️
For more information and to reserve your spot, visit Chefs In Progress or call us at 239-677-5830.
Let the culinary magic of Arabian Nights begin!
🎃 Charlie Brown Friendsgiving Feast: Thanksgiving Cooking Class 🦃
Join us for a special Friendsgiving cooking class with a Charlie Brown Thanksgiving theme! This fun and interactive class is perfect for young chefs ages 6-15. Together, we'll create delicious dishes inspired by the beloved Peanuts characters, making this a memorable holiday experience.
3 Snoopy's Pumpkin Hand Pies:
During this class, participants will learn essential cooking skills, including mixing, shaping, baking, and decorating. They'll also have the opportunity to socialize, make new friends, and enjoy a festive meal together.
Don’t miss out on this unique Friendsgiving celebration with a Charlie Brown twist! Reserve your spot today and get ready for a culinary adventure that brings the magic of Charlie Brown to your Thanksgiving table!
We can't wait to see your little chef at our Charlie Brown Friendsgiving Feast!
Date: December 3, 2024
Time: 6:00 PM - 8:30 PM
Location: Chefs In Progress, 811 SW 44th Street, Suite 3, Cape Coral, FL 33914
Ages: 6-15
Cost: $45 (non-refundable)
Drop-off Only
🎄 A Christmas Story Dumpling Delight! 🎄
Step into the enchanting world of "A Christmas Story" and let your young chef experience the magic of the holiday season! Chefs In Progress invites kids ages 6-15 to join us for a festive and fun-filled cooking class that brings to life the memorable Christmas Day dinner scene from the beloved movie.
Your child will learn how to make Bo Ling Chop Suey Palace Dumplings from scratch, gaining essential culinary skills while having a blast. Here's what they'll master:
This hands-on class will not only teach your child valuable kitchen skills but also ignite their creativity and passion for cooking. They'll be thrilled to bring home their culinary creations and share the holiday spirit with your family!
Chefs In Progress
811 SW 44th Street, Suite 3, Cape Coral, FL 33914
Phone: 239-677-5830
We can't wait to see your little chef at our A Christmas Story Dumpling Delight! 🎉🍽️
Date & Time: December 5, 2024, 6:00 PM - 8:30 PM
Duration: 2 hrs 30 mins
Location: Chefs In Progress, 811 SW 44th Street, Suite 3, Cape Coral, FL 33914
Ages: 6-15
Cost: $45 (non-refundable)
Staff Member: Chef Heather
🎄 Join us for a Whimsical Culinary Adventure Inspired by Buddy the Elf! 🎄✨
Get ready to embark on a magical culinary journey inspired by everyone's favorite holiday elf, Buddy! In this fun-filled event, our young chefs will step into Buddy the Elf's fantastical world as they create his favorite dish inspired by the movie: Homemade Pasta with Maple Bacon Meatballs. 🌟
During this exciting class, kids will learn valuable cooking skills such as making homemade pasta from scratch, crafting delicious maple bacon meatballs, and creating savory sauces. They’ll also practice kitchen safety and teamwork while having a blast in a festive environment.
Measuring Ingredients:
Precision in measuring ingredients for pasta dough and meatball mixture.
Pasta Making:
Mixing, kneading, and rolling out dough to create homemade pasta.
Meatball Crafting:
Combining ingredients and shaping meatballs, incorporating maple and bacon for a unique twist.
Sauce Preparation:
Making and balancing flavors in savory sauces to complement the pasta and meatballs.
Knife Skills:
Safely chopping and preparing ingredients for the meatballs and sauce.
Cooking Techniques:
Cooking pasta to al dente and ensuring meatballs are perfectly cooked.
Kitchen Safety:
Understanding and practicing basic kitchen safety rules, including handling hot equipment and sharp tools.
Following a Recipe:
Reading and following step-by-step instructions to successfully complete the dish.
Teamwork and Cooperation:
Collaborating with peers to complete various cooking tasks, promoting teamwork and communication.
Time Management:
Managing time effectively to complete each dish within the class duration.
Culinary Creativity:
Encouraging creative expression through food preparation and presentation.
Don’t miss out on this enchanting cooking experience where holiday cheer meets delicious creativity! 🍝🥓🎅 Your little chefs will leave with new skills, big smiles, and unforgettable memories. Sign up now for a night of culinary magic!
Chefs In Progress
811 SW 44th Street, Suite 3, Cape Coral, FL 33914
Phone: 239-677-5830
We can't wait to see your little chef at our Buddy Elf-tastic Pasta Party! 🎉🍽️
Date & Time: December 10, 2024, 6:00 PM - 8:30 PM
Duration: 2 hrs 30 mins
Location: Chefs In Progress, 811 SW 44th Street, Suite 3, Cape Coral, FL 33914
Ages: 6-15
Cost: $45 (non-refundable)
Drop-off Only Event
🎄 Join us for a Festive, Fun-Filled Evening of Cooking Kevin’s Iconic Dishes from Home Alone! 🎄
Get ready for a culinary adventure as we recreate Kevin McCallister’s favorite dishes in our Home Alone Holiday Cooking Extravaganza! Kids ages 6-15 will have a blast making these iconic treats while learning essential kitchen survival skills, just like Kevin did when he was home alone.
Limo Pizza:
Just like Kevin’s favorite, this delicious pizza will have kids mastering the art of making the perfect pizza from scratch!
The Plaza Ice Cream Sundae:
A sweet holiday delight inspired by Kevin's indulgence, complete with all the toppings for a perfect sundae.
Chefs In Progress
811 SW 44th Street, Suite 3, Cape Coral, FL 33914
Phone: 239-677-5830
We can't wait to see your little chef at our Home Alone Holiday Cooking Extravaganza! 🎉🍽️
🎄✨ Grinchmas Brinner Bash: A Holiday Feast with Recipes Inspired by Max, the Grinch, and Cindy Lou Who! 🎄✨
Get ready for a festive and fun-filled evening at our Grinchmas Brinner Bash! This exciting cooking class will ignite your child's holiday spirit as they whip up delightful breakfast-for-dinner dishes inspired by the beloved characters of Whoville.
Max’s Cheesy Christmas Egg Bake:
A delicious, savory egg bake that will teach kids the basics of baking and seasoning.
Grinch’s Green Pancake Stacks:
Fun, fluffy green pancakes that kids will love flipping and stacking high.
Cindy Lou Who’s Sweet Berry Compote:
A tasty berry compote perfect for topping pancakes or eating by the spoonful!
Measuring Ingredients:
Precision in measuring ingredients for each dish.
Egg Baking Techniques:
Mixing, seasoning, and baking eggs to perfection.
Pancake Flipping:
Mastering the art of flipping pancakes for an even, golden finish.
Compote Preparation:
Cooking down berries to create a delicious, homemade compote.
Knife Skills:
Safely chopping and preparing ingredients for the egg bake and compote.
Kitchen Safety:
Understanding and practicing basic kitchen safety rules, including handling hot equipment and sharp tools.
Following a Recipe:
Reading and following step-by-step instructions to successfully complete each dish.
Teamwork and Cooperation:
Collaborating with peers to complete various cooking tasks, promoting teamwork and communication.
Time Management:
Managing time effectively to complete each dish within the class duration.
Culinary Creativity:
Encouraging creative expression through food preparation and presentation.
Don’t miss out on this merry and bright brinner adventure! Your young chef will create a magical holiday breakfast for dinner, perfect for celebrating the season with a touch of Whoville charm. 🎅🍳🥞🫐
We can't wait to see your little chef at our Grinchmas Brinner Bash! 🎉🍽️
2 hrs |$45
Date & Time
December 19, 2024, 6:00 PM
Staff Member
Chef Cameron Ball
Location
811 Sw 44th Street Unit #3
Cape Coral, FL 33914
Description
🎄✨ Polar Express Peppermint Hot Chocolate Baking Class 🧁✨ 📅 Date: December 19, 2024 🕕 Time: 6:00-8:00 PM 📍 Location: Chefs In Progress, 811 SW 44th Street, Suite 3, Cape Coral, FL 33914 💲 Cost: $45(Non-Refundable) 👧 Ages: 6-15 All aboard the Polar Express for a magical and festive evening of baking and holiday fun! Join us for the Polar Express Peppermint Hot Chocolate Baking Class, where young chefs will step into a winter wonderland of baking. What We'll Be Making: 🍫 Polar Express Hot Chocolate Cupcakes 🧁 🍬 Peppermint Marshmallow Stir Sticks ☕ Polar Express Hot Chocolate Bar During this fun-filled class, kids will learn essential baking skills, including: Cupcake Baking: Mixing and baking the perfect chocolate cupcakes with a hint of peppermint. Frosting Techniques: Crafting and piping creamy peppermint frosting. Decorating Skills: Adding festive toppings like mini marshmallows, crushed candy canes, chocolate shavings, and holiday sprinkles. Peppermint Marshmallow Stir Sticks: Making delicious and decorative stir sticks perfect for hot chocolate. And, of course, we'll warm up with a delightful Polar Express Hot Chocolate Bar, complete with all the fixings to make the perfect cup of cocoa!
2 hrs 30 mins|$45
Date & Time
January 7, 2025, 6:00 PM
(GMT-04:00) Eastern Time (US & Canada)
Staff Member
Chef Cameron Ball
Location
811 Sw 44th Street Unit #3
Cape Coral, FL 33914
Description
Cosmic Kitchen Cooking Class: Supernova Star Raviolis! Get ready to blast off into an interstellar adventure with our Cosmic Kitchen Cooking Class! On January 7th, young chefs ages 6-15 are invited to join us at Chef's In Progress for an out-of-this-world culinary experience where they'll learn to make Supernova Star Raviolis. This fun and engaging class will transport your kids to the cosmos, where they'll master the art of creating delicious, star-shaped raviolis from scratch. They'll get hands-on experience in pasta-making, stuffing, and cooking techniques, all while enjoying the excitement of a galactic theme. Skills Your Kids Will Learn: Pasta Making: Mixing and kneading pasta dough Rolling out dough to the perfect thickness Cutting dough into fun star shapes Ravioli Filling: Preparing a variety of delicious fillings Properly stuffing and sealing raviolis to avoid leaks Cooking Techniques: Boiling raviolis to perfection Timing and testing doneness for fresh pasta Kitchen Safety and Hygiene: Safe knife handling and cutting techniques Proper use of kitchen equipment (rolling pins, pasta cutters, pots) Maintaining cleanliness and organization in the kitchen Time Management: Coordinating preparation and cooking times Efficiently managing multiple steps of the recipe Basic Cooking Techniques: Measuring and mixing ingredients accurately Understanding cooking temperatures and doneness Flavor balancing with seasoning and ingredients Presentation Skills: