Join our Young Chef Club Fall Program!
🍂 Adult Cooking Class: Autumn Harvest Feast 🍂
Join us for a cozy, hands-on fall dinner party experience!
Chef Cameron will kick off the evening with a live culinary demonstration of his signature
Butternut Squash Soup with Apple & Sage
— a warm, comforting start to our autumn menu.
Then, roll up your sleeves and work in teams to prepare the heart of the feast:
- Maple-Glazed Roasted Chicken
- Garlic Mashed Potatoes
- Roasted Brussels Sprouts with Cranberries
We'll wrap up the evening with a tasting of Spiced Pumpkin Cheesecake